Ready for your next weekender, Sydney? We’re giving away a food-lovers’ vacation in the Blue Mountains to one lucky Broadsheet Access member and their plus one. The getaway will include two nights at the art-deco boutique hotel The Kyah, plus a $350 dining voucher for two, to use for lunch or dinner at its restaurant Blaq.

The Kyah, in Blackheath, took a tired motel and shaped it into a modern, pastel-hued retreat. The motel’s bones have been kept – each room still has its own external entry – but interiors now feature graceful archways, sweeping curves, art-deco furnishing and calming, muted tones. You’ll also find an outdoor hot tub, sauna, sports court, three fireplaces and a 100-year-old cherry blossom tree.

The restaurant is helmed by Mexican-Australian chefs Galia Valadez (ex-No 92, Michelin-starred Lillas Pastia) and Alejandro Huerto (ex-Noma, Newtown’s now-closed Comedor). Dishes have global influences with subtle Mexican nods, like the traditional Mexican soup with pork hock, pickled leeks and chickpeas; tuna and smoked soy mayo on a crispy wonton; and desserts like a corn and banana cake served with crème fraîche and cajeta (a dulce de leche-style caramel).

To enter a Vault competition, all you need to do is complete the form below. You have until the competition closes, but you can only enter once. The best part? Annual members get automatic entry in all major competitions. Make the switch to annual by emailing us at access@broadsheet.com.au today. Once entries close, we’ll select a winner at random and notify them. Good luck!